22nd June: Chocolate Eclair Day

Chocolate Eclair Day is observed annually on June 22nd.  This is a day for everyone to enjoy a delicious cream-filled pastry that is covered in smooth chocolate. The French make many delicacies from a dough called pate a choux. One of these pastries is the Eclair.  It is piped into an oblong shape using a pastry bag.  When baked, it is light and crispy on the outside and hollow on the inside making it the perfect avenue for transporting creamy vanilla or chocolate creme. The word “eclair” comes from the French word, meaning “flash of lightning.”   The connection between this and this French pastry remains unclear. Following are a few of our recipes for you to make, share and enjoy Chocolate Eclair Cake

• Chocolate Eclair Cupcakes
• Chocolate Eclair
• Chocolate Eclair Graham Dessert